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Welcome to Season 2, Episode Fifteen!
Guess who's back?!!!
On today's episode, we delve into the heinous Nazi criminal, Irma Grese. We have five more episodes of this season! Again, I appreciate all your support, and thank you for being so patient with me while I was on vacation!
The poison in this episode is the New York Sour.
If you want to drink with me, you need simple syrup, bourbon, lemon juice, and a fruity red wine.
The recipe for the New York Sour is as follows:
1/4 cup bourbon
1 ounce of lemon juice
1/2 ounce of simple syrup
1 ounce red wine
Add lemon zest
Combine bourbon, lemon, and simple syrup in a cocktail shaker. Add ice, shake until chilled, then strain into a rock glass with fresh ice. Gently and slowly, pour wine over the back of a spoon just above the cocktail, letting the wine float at the top of the glass.
Enjoy!
I read “IRMA GRESE: HITLER’S WW2 FEMALE MONSTERS EXPOSED” by Jerry Larson and Erik Clark. - https://a.co/d/0g0doPQ1
Support the show
Britt
@stinglikeabea - BlueSky
@stinglikeabea - TikTok
Disclaimer: The content presented in this podcast is for entertainment and informational purposes only. While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, or reliability of the content. We are not responsible for any errors or omissions in the information provided. True crime stories may include graphic descriptions of violent or disturbing events. Listener discretion is advised. "I Swear to Drunk I Am Not God" may include references or links to third-party websites, products, or services. We do not endorse or guarantee the accuracy of third-party content, and we are not responsible for any issues arising from their use.
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Send us a text
Welcome to Season 2, Episode Fifteen!
Guess who's back?!!!
On today's episode, we delve into the heinous Nazi criminal, Irma Grese. We have five more episodes of this season! Again, I appreciate all your support, and thank you for being so patient with me while I was on vacation!
The poison in this episode is the New York Sour.
If you want to drink with me, you need simple syrup, bourbon, lemon juice, and a fruity red wine.
The recipe for the New York Sour is as follows:
1/4 cup bourbon
1 ounce of lemon juice
1/2 ounce of simple syrup
1 ounce red wine
Add lemon zest
Combine bourbon, lemon, and simple syrup in a cocktail shaker. Add ice, shake until chilled, then strain into a rock glass with fresh ice. Gently and slowly, pour wine over the back of a spoon just above the cocktail, letting the wine float at the top of the glass.
Enjoy!
I read “IRMA GRESE: HITLER’S WW2 FEMALE MONSTERS EXPOSED” by Jerry Larson and Erik Clark. - https://a.co/d/0g0doPQ1
Support the show
Britt
@stinglikeabea - BlueSky
@stinglikeabea - TikTok
Disclaimer: The content presented in this podcast is for entertainment and informational purposes only. While we strive to provide accurate and up-to-date information, we do not guarantee the accuracy, completeness, or reliability of the content. We are not responsible for any errors or omissions in the information provided. True crime stories may include graphic descriptions of violent or disturbing events. Listener discretion is advised. "I Swear to Drunk I Am Not God" may include references or links to third-party websites, products, or services. We do not endorse or guarantee the accuracy of third-party content, and we are not responsible for any issues arising from their use.
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