Supermarkets are limiting meat purchases as outbreaks of the new coronavirus has shutdown meat-processing plants across the U.S.

But never fear, Greater Cincinnatians.

"There won't be a shortage of goetta," Glier's Goetta CEO Dan Glier told That's So Cincinnati podcast.

Glier's Northern Kentucky-based plant is equipped with a state-of-the-art sanitation system the company installed last year. 

Dan Glier also talks about the unique history of the company his dad started in 1946 and whether there will be a Glier's Goettafest on the riverfront this summer. Hint: He's very optimistic. 

Also this week, That's So Cincinnati cohosts Jason Williams and Sharon Coolidge discuss protesters outside Dr. Amy Acton's house, 50 West Brewing's new burger bar and the joys of reconnecting with friends.