Season 2 Episode 4 of the BRUH Podcast is packed with cocktails, questionable camping food, and the debut of a new culinary legend.

🍸 Libation Station kicks things off with two wild drinks:

• “Ma’am, Your Husband’s in Our Hot Tub” – a dangerously simple tequila and Cointreau cocktail.

• The Flex Espresso Martini – a protein-packed espresso martini with Jamaican rum, beef tallow fat wash, and a whey protein “pump cap.”

🔥 Then we dive into Smash or Pass, where a listener sends in a campground hot dog that… let’s just say looks extremely suspicious. Is it a smash or a hard pass?

🍳 Finally, Omelet Boy returns with a brand-new creation: The Poutine Dion — an omelet stuffed with fries, cheese curds, and gravy inspired by the Canadian classic.

📞 We also answer a listener question from Frankie in New Jersey about the Miss Piggy omelet, and reveal where you can get all our cocktail and recipe drops.

If you want the recipes for the drinks and omelets featured on the show, you can grab them on our Substack:

👉 https://bruhstillhungry.substack.com/

Subscribe for:
• Full cocktail recipes
• Omelet Boy creations
• Bonus food content
• Early podcast releases

🎙 Segments in this episode:

• Libation Station

• Smash or Pass

• Omelet Boy: Poutine Dion

• Listener Questions

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BRUH Podcast — based in West Michigan, talking food, drinks, and whatever else comes out of the kitchen.