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Beef Bourguignon could undoubtedly be considered the National Dish of France. Over the years, thanks to Julia Child, this dish has been elevated to superstar status in the lexicon of French culinary achievements.
By Greg Strahm, The Silver ChefSend us a text
Beef Bourguignon could undoubtedly be considered the National Dish of France. Over the years, thanks to Julia Child, this dish has been elevated to superstar status in the lexicon of French culinary achievements.