<p>Welcome to one of several conversations between CQI educators and working Q Graders from around the world. These talks are held in conjunction with the 20th anniversary of the Q.</p>

Welcome to one of several conversations between CQI educators and working Q Graders from around the world. These talks are held in conjunction with the 20th anniversary of the Q.

S3E4: The Q20 Podcast

Coffee Quality Institute (CQI) invites you to join coffee experts to get in-depth on a host of topics. Our first series explores tricky aspects of evaluating coffee through the SCA cupping form. In this episode Q Instructors Mané Alves and Ildi Revi discuss Balance with CQI's Kim Ta. Their conversation will be interesting for those preparing for the Q Grading exam, and anyone who wants to know more about how fine and specialty coffee is graded. Grab your own coffee and settle in for BALANCE.

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S3E4: The Q20 Podcast

S3E4: The Q20 Podcast

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