Welcome to the fifth season of the Troubleshooting Innovation podcast, sponsored by the National Honey Board.

Joanie Spencer, editor-in-chief for Commercial Baking, talks with Rebecca Abel, owner of D’Vine Cookies in Taylor, MI. They're looking at cookie production through the lens of an entrepreneur, from starting a bakery, to moving into the first big facility, to strategic growth in operations and product development.

This episode unpacks key learnings for product development and R&D.