<p>This episode will be mostly appreciated by Italians, since the March 19th is the celebration of the Saint-carpenter.....also Father's Day in Italy. In this podcast we explain the rituals and the wonderful dessert associated with the festivity. Sorry no samples! </p>

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Send in a voice message: https://anchor.fm/walter-potenza/message
Support this podcast: <a href="https://anchor.fm/walter-potenza/support" rel="payment">https://anchor.fm/walter-potenza/support</a>

This episode will be mostly appreciated by Italians, since the March 19th is the celebration of the Saint-carpenter.....also Father's Day in Italy. In this podcast we explain the rituals and the wonderful dessert associated with the festivity. Sorry no samples! --- Send in a voice message: https://anchor.fm/walter-potenza/message Support this podcast: https://anchor.fm/walter-potenza/support

<p>This episode will be mostly appreciated by Italians, since the March 19th is the celebration of the Saint-carpenter.....also Father's Day in Italy. In this podcast we explain the rituals and the wonderful dessert associated with the festivity. Sorry no samples!&nbsp;</p>

--- 

Send in a voice message: https://anchor.fm/walter-potenza/message
Support this podcast: <a href="https://anchor.fm/walter-potenza/support" rel="noopener noreferrer">https://anchor.fm/walter-potenza/support</a>

SAINT JOSEPH AND THE ZEPPOLE

Flavors and Knowledge is a captivating podcast that offers narrated, factual culinary education that explores the diverse world of flavors. With a refreshing approach, it avoids mundane interviews and minimizes opinions, delivering a concise and engaging exploration of the rich tapestry of gastronomic Knowledge.

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SAINT JOSEPH AND THE ZEPPOLE

SAINT JOSEPH AND THE ZEPPOLE