Cooking With Scripture is a weekly segment of Morning Light hosted by Chef Lou Aaron, owner of the Westside Drive-In and a Deacon at Our Lady of the Rosary parish in SE Boise. Today, the topic is Barley which shows up in much of the Old Testament. Learn more about one of the seven foods of the Promised Land while our co-hosts dine on a delicious plate of barley with mushrooms, nuts and fresh chives.