Sucio.Talk.Podcast Presents Sam Levy. Sam Levy Is The Owner Of Fernbar In Sebastopol, California. I Consider Sam Levy A Brother, A Stand Up Human Being Who I Got To Know In The Trenches Of A Restaurant That Showed No Quit And Pushed You To Your Absolute Limit. Sam Is A Master Of His Craft Blending Flavors And Techniques With The Seasonal Produce Of Northern California. I Had Never Seen Such Passion When It Came To The Beverage Side Of Things Before I Met Sam. He Was Spending As Much Time As We Did On The Food Creating And Tweaking New Cocktails Both At Meadowood And The Charter Oak. He Was So Dedicated To The Place You Felt It Emanating From His Presence And Through The Years We Became Family. His Inquisitive Style And Positive Outlook Contributed To The Vision At His Place Fernbar. A Plant Filled Space That Makes You Feel Like You Are Somewhere Familiar. Combined With The Talented Team And The Beautiful Local Product This Is An Incredible Restaurant Bar. Im So Happy That Sam Was Able To Achieve His Dream Of Opening A Bar Of His Own Where He Can Create His Flavors Within A Positive Culture. ShoutOut To Sam 2 TIMES (Carl Voice!!), It Was A Pleasure Honing My Craft Alongside Of You.

 
Ladies & Gentleman Please Enjoy


Episode Ep 69 "Everyday Is Game Seven"


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