Jamie's Ministry of Food 5-day cooking class is back these July school holidays! Kids can learn how to cook delicious Jamie Oliver recipes, handy kitchen tips and professional skills.
This course is not only a great hands-on school holiday activity that can be completed in the Ipswich kitchen, but can also be completed from the comfort of your own home online!
Siobhan Boyle, CEO & Chef of The Good Foundation, who delivers Jamie's Ministry of Food Program is available for comment. Siobhan is a Chef and worked with Jamie Oliver in the UK. Siobhan is dedicated to fighting Australia’s obesity crisis through advocacy, collaboration, and the delivery of programs that aim to transform the food habits of Australians nationally. With over 16 years of experience working across the food, health and wellness industries, Siobhan is passionate about encouraging lifelong positive eating habits.