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Discover the secrets of the first double oaked  bourbon as we take you on a historical sip through Old Forester's 1910 Old Fine Whisky, the trailblazing double-barreled favorite, and discuss the art of double oaking with several illustrious distilleries, including Maker's Mark and Buzzard's Roost.

Embark on a bourbon journey through the rich tapestry of French oak finishes as we revel in the unique profiles they impart on whiskeys, from Old Jet Brothers' distillery to Chicken Cock's innovative methods. We'll share our personal tasting adventures, where the wood's influence on the spirit is as evident as the expertise of the distillers themselves. This episode isn't just about the spirits; it's a celebration of the people behind the pour, the stories wrapped within each bottle, and the myriad of ways oak can craft a symphony of flavors in your glass.

Raising a dram to the joy of discovery, we extend our heartfelt thanks to you, our listeners, for joining us on this spirited voyage. As we recount Kentucky's barrel pick stories, celebrate our listeners' marathon feats, and indulge in the pleasure of uncovering new bourbon essences, we remind everyone of the beauty of appreciation and the importance of responsible enjoyment. So pour yourself a measure, kick back, and revel in the tales from our whiskey-soaked journey. Share your thoughts with us; after all, it's your camaraderie that enriches this whiskey odyssey. Cheers to you, and let's keep the conversation flowing.

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