Science in the Sauce

Science in the Olive Oil


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In this week's episode of Science in the Sauce, Chloe and Bella talk about Olive Oil. You will learn about different types of Olive Oil, different ways to cook with it, how it is harvested, and how it compares to butter. Enjoy!

Sources:

Works Cited

https://www.britannica.com/science/legume

 

 "Harvest Timing." Harvest Timing | The Olive Oil Source, www.oliveoilsource.com/page/harvest-timing.

 

Gayle A. Alleman "Ultimate Guide to Olive Oil" 27 December 2006.

HowStuffWorks.com. 10 June 2019

 

"Spanish, Italian or Greek Olive Oil?" Elgea, epochproducts.com/blog/spanish-italian-or-greek-olive-oil/.

 

Tech, OOT. "What Is Extra Virgin Olive Oil?" Olive Oil Times, Olive Oil Times, 12 Apr. 2017, www.oliveoiltimes.com/extra-virgin-olive-oil.

 

Turner, Lisa. "The Epic Tale of Olive Oil." Better Nutrition, vol. 70, no. 4, Apr. 2008, pp. 74–76. EBSCOhost, search.ebscohost.com/login.aspx?direct=true&db=hxh&AN=31443928&site=ehost-live.

 

LD, Megan Ware RDN. "Vitamin K: Health Benefits, Daily Intake, and Sources." Medical News Today, MediLexicon International, 22 Jan. 2018, www.medicalnewstoday.com/articles/219867.php.

 

"11 Proven Benefits of Olive Oil." Healthline, Healthline Media, www.healthline.com/nutrition/11-proven-benefits-of-olive-oil#section3.

"Is Butter Bad for You, or Good?" Healthline, Healthline Media, www.healthline.com/nutrition/is-butter-bad-for-you#cla.

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Science in the SauceBy Isabella Henderson, Chloe Henderson