Cuzzin T is covid free and can taste again!  We're continuing our discussion on Oskar Blue Brewing and talk about how we need to rethink how we talk about craft beer basics.  The article we reference in is episode was written by Mirella Amato on Craftbeer.com can be found below:

It's Time to Rethink How We Talk About Craft Beer Basics

Cheers and Enjoy!

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