After her appearance on the panel of S2 E3, Dixboro Project sommelier/Wine Director Taylor Johnson took to the mic again to lead a special discussion with panelists Marshall Wehr, Dave Landrum, and Cody Formisano about how the Court of Master Sommeliers might adapt to the rise of new grape varieties in classic wine regions, and to the new flavor profiles which they might bring. It’s an outtake from the recording of S2 E4.