Meet Daniel Gray, author of Food of the Cods, a brilliant book which takes us around fish 'n' chip shops of the UK.
Scraps not gribbles!

Meet Daniel Gray, author of Food of the Cods, a brilliant book which takes us around fish 'n' chip shops of the UK. Scraps not gribbles!

Season 2, Ep 4. The Chippie - Scraps - Spaniel

Welcome to Radio Sauce, a podcast about hospitality and all things food and drink, hosted by us two chefs, Richard and Andrew.

Join us for raw, honest, and uncut chats between us and the lovely folk from the world of food and drink. Wether they’re chefs, front of house professionals or enthusiast home cooks. We’ll be chatting to the real folk on the ground, so apologies in advance, no celebs names here.

Listen out for anonymous confessions and intriguing stories from our listeners. And don't miss the fun as we play top games such as Ready Steady Riccy and The Big D 3.

Ciao Bella

Arts

Food

Welcome to Radio Sauce, a podcast about hospitality and all things food and drink, hosted by us two chefs, Richard and Andrew. Join us for raw, honest, and uncut chats between us and the lovely folk from the world of food and drink. Wether they’re chefs, front of house professionals or enthusiast home cooks. We’ll be chatting to the real folk on the ground, so apologies in advance, no celebs names here. Listen out for anonymous confessions and intriguing stories from our listeners. And don't miss the fun as we play top games such as Ready Steady Riccy and The Big D 3. Ciao Bella

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Season 2, Ep 4. The Chippie - Scraps - Spaniel

Season 2, Ep 4. The Chippie - Scraps - Spaniel