This is the first year that I've attempted to deliver an episode once per week. It is a little tricky for me to come up with interesting expedition episodes at this time of year. Ice fishing and small game hunting are available of course. Usually, though, we don't do a lot of ice fishing, and when we do, it is in March. This previous week I had ambitions to get out and do some hare hunting. But life got in the way and firewood collection became the priority.

In the interest of keeping my word on the publication of weekly podcast episodes, I came up with the idea of putting together some highlights of episodes from season four. 

I am always surprised, looking at the podcast stats, that so few people go back and listen to the old episodes when they first find the show. I am hopeful that this is a good way to introduce some memories and a little context to new listeners, as well as keep you regular listeners entertained!

This first highlight episode takes us from Kevin and I whitetail hunting in the wall tent, right up until the Tombstone Lake episode. I hope you enjoy some fond memories from season four. Thanks for your support! 

Mentioned in this episode:

Credits

Thank you to our listeners, especially. We love to see that the Food Afield Podcast is resonating with folks who wish us success and want to contribute to our growth. Sharing the show by word-of-mouth and leaving reviews are crucial to the show's sustainability. Thanks again! 

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A great tool for finding the podcasts that your friends listen to. A true social media app for podcast listeners. Cool!

Something new! We've launched a YouTube channel... "John Schneider's Wild Life". Follow along as John transitions to living aboard a sailboat on the Pacific Coast, living a self-sustainable lifestyle of hunting, fishing, and foraging for wild food.

Please be sure to check us out on Instagram. If we've earned it, give us a follow and share the account with your friends and family.
Another great way to access more of our content is at the website. There are some great how-to articles along with recipes and gear reviews revolving around traditional bowhunting, back-country camping, fly fishing, and other wild food adventures.
Wild food ingredients and how to collect them. Thanks for all of your support!

Subscribe to the Traditional Bowhunter Magazine and when you are at the checkout, place the code "foodafield" for a bonus edition of the magazine.