This episode is part of “United for Bastille Day 2020”

organized by the French Consulate in New York.

I really want to thank them for the organization.

 

You may have taken one of his cooking classes online,

My guest on this very special day, is Sébastien Baud,

chef de cuisine at the French Consulate in New York.

What is so special about cooking

for the French Consulate in New York? 

It's time to listen to him.