I was raised on barstools, not bleachers.

If babysitters were bartenders, if lullabies were last calls — and somehow, you find yourself right back where it all began.

This week on Dry Storage Confessionals, I’m pulling back the curtain on what it’s really like to grow up in the industry. From being the kid who knew the smell of fryer oil better than crayons, to learning how to lead a team in the same kind of space that raised me... This episode is for every industry kid, every parent trying to balance it, and everyone who’s ever said “once you’re in, you never get out.”

Listen now wherever you get your podcasts.
#DryStorageConfessionals #ShiftBabyToShiftBoss #HospitalityLife #IndustryKids #BartenderStories #RestaurantLife #BehindTheBar