Short & Sweet Podcast

Short & Sweet Podcast

By Chef Curtis McCannBusinessEntrepreneurshipArtsFood
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Short & Sweet Podcast episodes

  • Conversations with Stanaireon Williams
    Chef Curtis welcomes 25-year-old, photographer Stanaireon Williams to the Short 7 Sweet Podcast. Williams, an East St. Louis, Illinois native with a portfolio decorated with editorial, fashion, portraits and more, Williams serves as the owner of "Moments by Hec" and HumanError.Creations !Social Media: Stanaireon WilliamsInstagram: @phantasesa_ @momentsby_hecThe Short & Sweet PodcastInstagram: @_sandspodcastHost IG: @HeHimCurtis
    12 min
  • Conversations with Snoop Hollins of "Rooted Buds"

    Everyone doesn't make Feast , and they made it twice ! Chef Curtis invites to the kitchen Snoop Hollins of Rooted Buds, a cannabis based eatery and venue space based in Saint Louis ,MO ! In this episode we are given a crash course on infusion , what is THC, and gems on how this amazing brand got their roots !

    17 min
  • Conversations with Brandan Garner of "Sugarstar"

    Real Life Pals, Chef Curtis brings on Brandan Garner. Garner who recently wrapped up his VoyageSTL interview introduces Sugarstar to our audience. A brand of body butters and scents, made from natural and organic ingredients, Garner takes us on a journey of getting started and what's to come for this brand.

    20 min
  • Intro - I am Chef Curtis

    Chef Curtis McCann is a Saint Louis native , specializing in creole and southern cuisine. McCann has been featured in both Sauce and Feast Magazine and is the owner of Juanita's Creole Soul Cafe. The Short and Sweet podcast hightlights community, culture, and everyday people from his hometown and beyond.

    This is Short & Sweet - Visual and Audio Podcast

    1 min

About Short & Sweet Podcast

From the publisher's feed

Chef Curtis McCann is a Saint Louis native , specializing in creole and southern cuisine. McCann has been featured in both Sauce and Feast Magazine and is the owner of Juanita's Creole Soul Cafe.…