This episode of SKUFood Talks is with Toni Newman. Toni Newman is a five-time award winning business owner and founder of The Innovation Advantage - a company that works with organizations worldwide to design innovative, experience-driven business strategies that drive more customers, more revenue and more growth. Strategies that not only differentiate organizations from their competition but that also significantly strengthen their competitive advantage in the marketplace.

We discuss:

• The concept of innovation
• Where there is room for innovation in the food industry
• How you can make this part of your business
• Determining the ROI for innovation
• Bringing innovation to your retail plan, the plan you have to sell your products

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