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We kick off 2021 with Sorghum Checkoff CEO Tim Lust on the year's first installment of Sorghum Smart Talk. Sorghum just closed out one of the most exciting years to date, and the industry is looking forward to all the new things 2021 could bring. Lust discusses price, basis, exports, markets and more. You don't want to miss this one!
As 2020 comes to a close, the Sorghum Checkoff welcomes 2021 with open arms. On this week's episode of Sorghum Smart Talk, we visit with Sorghum Checkoff Past Chairman Craig Poore from Alton, Kansas. Craig shares how his operation fared in 2020, reflects on his time with the Sorghum Checkoff and what he looks forward to in 2021 for the sorghum industry.
On this episode of Sorghum Smart Talk, we visit with Miranda Barrett from Texas' Coastal Bend. Barrett talks about her journey from a nurse in Houston, Texas, to a farmer in South Texas. She reflects on how her role has changed since she arrived on the farm, and what she is looking forward to in the future. Tune in!
We visit with Sorghum Checkoff Agronomy Director Brent Bean, Ph.D., on this week's episode of Sorghum Smart Talk. Bean advises growers to consider the area's projected weather forecast, different hybrids and the application of new technologies. Listen in to learn more!
On the final episode of a three-part series looking at sorghum in 2021, we have Tom Christiansen from Foresight Brokerage, LLC, on to talk about what could be on the horizon for coarse grains—specifically sorghum—in the upcoming season. He discusses risk management, global demand and what farmers can be to protect themselves from market volatility.
On the second episode of our three-part series covering sorghum markets, we visit with a very special guest. This week, we talked with Paul Huang of Jun Jie Agricultural Trading Company, the largest Chinese importer of U.S. sorghum. Paul discusses the need for American sorghum in recovering, emerging and strengthening Chinese markets, and says, "if you can grow it, we will buy it." Listen in!
On the first installment of a three part series covering all things sorghum markets, we visit with Dr. Dan O'Brien from Kansas State University. O'Brien breaks down how the 2020 season went, predicts how the 2021 season will go and encourages farmers to act now. Listen in!
National Sorghum Producers Executive Vice President John Duff and Sorghum Checkoff Market Development Director Doug Bice co-host this week's episode of Sorghum Smart Talk to discuss pet food with Kansas State University Research Professor Greg Aldrich, Ph.D. The trio tackles the nutritional benefits of sorghum in campion animal formulations, how the pet food industry has changed in the past six months and what might be around the corner for sorghum in pet foods.
Sorghum Checkoff Sustainability Director Kira Everhart-Valentin joins us on Sorghum Smart Talk to chat about sustainability, conservation and potential industry partnerships. Everhart-Valentin explains that sorghum is well positioned to take advantage of both current and future initiatives, what the sustainability space may look like in a few years and what the Sorghum Checkoff is doing across the industry to promote sorghum's sustainable properties.
With sorghum harvest creeping further north, we have Kooper Kutter Product Development and Marketing Manager Alan VanNahmen on this week's episode to discuss their ARRO conversion. VanNahmen explains that ARRO is making sorghum harvest fun again by converting a corn head to cut sorghum and other agronomic crops. To learn more about their kits, how the conversion works and how you can get one—or a few—on your farm, listen in!
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