Photo by Jill Warren Lucas

How do you change someone’s relationship to food? A whole lot of goat cheese doesn’t hurt. Steve Tate, along with wife, Lee, and sister (and original “Goat Lady”) Ginnie, started Goat Lady Dairy 15 years ago with a 200 year old barn and a dream. Since that time, their hand crafted cheese has made its way into stores and on tables around the region. Listen in as Steve shares about farm life, running a family business and teaching the world—one round of cheese at a time.