Stirrin' the Pot

The SCCA was founded by Stalekracker and Christian Waldo - we sit down with Christian to learn more about how this organization got started, how absolutely MASSIVE it has become, and what is new on the horizon. We also talk about some pretty incredible things you may have never heard about! Make sure to Like, Subscribe, Comment, and Share! Keep stirrin that pot!!

We sit down with Christian Miller, the grandson of Jack and heir to the Jack Miller throne, to talk about all about the iconic bbq sauce that captured the hearts of every single person that has ever had the pleasure of tasting it. You don't want to miss this episode - we learn A LOT of things we NEVER knew about Louisiana that will blow your mind! Keep stirrin' that pot!!!

Stirrin' the Pot Podcast will be celebrating its 2 year anniversary and we want you to join us for a great conversation. Come and hang with us as we recap our crazy journey up until this point and talk about the amazing things to come on the horizon - but as always, until then, keep stirrin' that pot!!

Have you ever put on a cooking contest? Have you ever Judged a contest? I mean...have you even attended a contest?? This episode is allllll about the elephant in the room when it comes to cooking in a judged contest...Judging issues! We talk about what is right, what is wrong, and how to fix one of the biggest issues cooking competitions face - You be the Judge... Remember to like, subscribe, comment, and share! We want to hear from you!! Comment below your experience with cooking competitions/festivals/judging food/etc... Keep stirrin' that pot!!!

We had a CRAZY SPRING!! In this episode, we go over all the wins, loses, lessons, and updates about what it took to get through this Spring as a podcast. Trust me when we say, "We are just getting started!!"

We sit down with Chef Dave Hulin from Cajun 180 Seasoning Blendz & Seasoning! Chef Dave explains what the name actually means and stands for, and I promise you will be surprised. As always, you will be entertained and learn a ton like no other podcast can provide you! KEEP STIRRIN THAT POT!! www.Cajun180.com

No matter whether you live in Louisiana or not, you have heard of King Cake - and if you have HAD king cake, you love it! In this episode we cover what King Cake actually is and how its made, as well as, give you some of our favorites. As always, after we record we get many people reaching out to us about products that were not covered and we get a chance to add to this list. Be on the lookout for additional shorts and videos surrounding the best treat Louisiana has the offer! Remember to Like, Subscribe, Comment, and Share!! Also, don't forget to follow all of our other social media pages including Tik Tok, Instagram, and Facebook.

Not only has Hal taken the south by storm, but she has become a household name by way of her seasonings and cooking videos. We were so blessed to have her grace us with her presence as we sit down and talk all things cajun! We talk about how she got started, new products, and a lot of things you never knew about her and her business. Remember to hit the like button and COMMENT. Keep stirrin that pot!!

We sit down with Peyton White, the senior sales representative for Ragin Cajun and Cajun Choice Products, to talk about all their products and how important cooking is to Cajun/Creole culture. Tune in as we discuss everything surrounding one of the most iconic brands of Cajun products in the world!

We sit down with Alonzo and Sabrena Cantu of GCS and talk all things bbq. We get the inside scoop of how GCS started as a company, a competition bbq team, and a love story made in Texas!! Pour a beverage, roll some smoke, and tune in!