04.26.2024 - By Vincent Racaniello
Today on TWiM, a charcuterie invasion, and how that acid in your stomach may protect from the invading hordes of microbes. Hosts: Michael Schmidt, Petra Levin and Michele Swanson. Become a patron of TWiM. Links for this episode 2024 Salmonella outbreak linked to charcuterie meats Multitier regulation of the E. coli extreme acid stress response by CsrA Commentary: Peeling the onion: additional layers of regulation in the acid stress response Take the TWiM Listener survey! Send your microbiology questions and comments (email or recorded audio) to [email protected]