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Noah Verin is the Director of Urban Green Sydney which in partnership with Charter Hall opened the Sydney CBD’s largest vertical urban farm. In this episode, we speak with Noah about his journey towards urban farming and how sustainability is guiding the company's future.
Upparel formerly known as Manrags is the Australian socks and jocks company that is disrupting the fashion industry. Their approach to fashion at the end of its life looks at reuse, repurpose, and recycling. In this episode, we chat about where the clothes that you donate really end up and how Upparel is helping brands be accountable for the waste they create.
Foresight Environmental is one of Australia’s leading waste management consultancies, Their work with Charter Hall entails delivering tailored waste solutions to their property portfolio. In this episode Scott explains FOGO recycling and the 20-21 Budget.
Note: this is the final episode of a three-part series, it is recommended that you listen to the first two episodes first. This episode aims to go further.
The National Australian Built Environment Rating System, commonly known as NABERS is the measurement of sustainability within the building sector. The system drives both environmental performance, cost savings, and innovation. In this episode, we speak with NABERS Sector Lead Sara Rathbourne, about the rating scheme, Charter Hall’s operations and onsite e-waste recycling.
Mobile Muster are the leaders in mobile phone recycling in Australia, they’ve been operating since 1998 and have recycled over 1,500 tonnes of mobile phones and accessories to date. In this episode, Lottie Dalziel chats with the Head of Mobile Muster, Spyro Kalos about e-waste recycling and how every Australian can get involved.
Find out more about Mobile Muster mobilemuster.com.auForesight Environmental is one of Australia’s leading waste management consultancies. Their work with Charter Hall entails delivering tailored waste solutions to their property portfolio. Today's episode is focused on doing better and how we can do so at in the office at home, the episode also touches on the most recyclable types of packaging in Australia and how paper is recycled onshore.
Note: this is the second episode of a three-part series, we'd recommend listening to part one first.
THE ICONIC is pushing the boundaries when it comes to social and environmental responsibility after releasing their considered collection in 2019 in 2020 they are the first major Australian retailer to transition to 100% recycled delivery satchels. In this episode, we’re speaking to Jaana Quaintance-James the Chief Sustainability Officer for Global Fashion Group and Sustainability Lead for THE ICONIC about how they’re transforming the way that they do business.
Dr Steve Cummings is Caroma’s Innovation Director and the brains behind the revolutionary two button dual flush cistern. Over his 40+ year history, he has been recognised as one of the pioneers in sustainable design. In this episode, we explore Steve's pathway to sustainable design and how he’s pushing a sustainability agenda in the bathroom and kitchen industry.
Former Head Chef of ARC dining and 2020 Good Food Guide, Chef of the Year nominee Alanna Sapwell, focusses on reconnecting and inspiring the community within the hospitality industry. Not only that but Alanna is an advocate for native produce, local artisans and reducing food waste.
Jack Stone is an urban beekeeper and founder of Bee One Third. Their mission is not only to help promote the well-being of all pollinators but to reconnect people with their local community. Since launching in 2012, Bee One Third Neighbourhood Honey now has 150 beehives under their stewardship and growing! In this episode, Jack and Lottie talk about the importance of bees in our daily life, his journey to date and what the future holds for Bee One Third.
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