A third of all food produced for human consumption ends up as waste. In the U.S. alone, 40% of food goes uneaten. The food system globally is responsible for about one third of the world’s greenhouse gas emissions. And 80% of that comes from agriculture. In this episode, we speak with leaders and innovators across the agriculture and oceanic sustainability space to better understand the most effective and cutting-edge nature-based solutions for our global environmental issues. Featuring Grant Canary, CEO, DroneSeed, Chuck de Liedekerke, Cofounder and CEO, Soil Capital, Mary Jane Melendez, Chief Sustainability and Global Impact Officer, General Mills, Anders Porsborg-Smith, Managing Director and Partner, Boston Consulting Group, and Sam Teicher, Cofounder and Chief Reef Officer, Coral Vita
Sustainability, Inc., is a new limited-series podcast from Boston Consulting Group, produced by FORTUNE Brand Studio, without the participation of the Fortune editorial staff. The views and opinions expressed by podcast speakers and guests are solely their own and do not reflect the opinions of Fortune.