Agriculture is a huge part of your life whether you realize it or not.  Food doesn't just appear on the shelves of your local Kroger just like that.  There's a long, calculated and very arduous process behind every bit of the food that you eat.  Bo Flick, who's no stranger to this podcast, is my guest for this episode with a focus on agriculture, mainly sustainable agriculture.  Bo informs us that there's a lot to the process, goes over some basic history of agriculture in America, and shares about his love for sustainable agriculture, as well as gives some tips for those who might be interested in doing it themselves.  I learned a lot, and you can too, so kick back, relax and enjoy the following conversation I had with Bo about sustainable agriculture.