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"Coaching takes everything deeper. It enhances what you already have and helps you discover new things" — Snjolaug Olafsdottir
Coaching is a changing journey. It's about having the freedom and flexibility to explore what you really want to do. Through coaching, you give others the awareness to make better decisions for themselves. But if we don't have the right information, how do we start doing that?
On today's episode of Sustainable, I talk to Snjolaug Olafsdottir about integrating coaching into your current skill set. We also touched on the journey that took her from Iceland to Scotland where she's currently working and interning with me while going through the transformational change coach training program.
Snjolaug is an environmental engineer who works as a sustainability consultant in Iceland. She was a former guest back on episode 114 where we talked about the need to be selfish with sustainability.
In this episode, Snjolaug shares her journey and what led her here, why she decided to intern with us, as well as her experiences on the training journey.
In this episode, Snjolaug and I talk about:
More about Snjolaug Olafsdottir
Snjolaug holds a PhD in Environmental Engineering and is currently working as a Sustainability Consultant. She's the owner of Andrymi Consulting, a firm that specializes in sustainability and corporate social responsibility.
Mentioned on this episode:
If you enjoyed this, check out episode 114: Selfish Sustainability with Snjolaug Olafsdottir
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If you're enjoying Sustainable: The Podcast be sure to subscribe in your preferred Podcast Platform to get notified on the latest episodes. Let me know your thoughts about this episode by leaving a review and rating.
To find out more about creating systemic and transformational change for people and planet head to www.earthself.org
"We all have a relationship with the sea." — Tom Kay
Finisterre's founder Tom Kay created a sustainable clothing brand, born from the need to make innovative products for hardy British surfers and the life they lead.
On today's episode of Sustainable, I talk to Tom Kay about the clothing brand that designs functional and sustainable products for people who love the sea.
Finisterre is an accredited BCoporation that stays true to its original design ethos of functionality and sustainability, remaining committed to its product, environment, and people.
In this episode, Tom shares how he started Finisterre in a flat above a surf shop and how it has grown reaching new customers that share Finisterre's team's passion for the sea.
In this episode, Tom and I talk about:
More about Tom Kay
Tom Kay founded Finisterre in 2003 with the vision of making quality, ethical garment for hardy surfers of British seas. He started out with little business history or design experience in a flat above a surf shop with an innovative fleece that was designed to keep out chill winds and warms up cold bodied fresh from the sea.
Today, Finisterre is an accredited BCorporation that has received a range of awards including the Royal Society for the Prevention of Cruelty to Animals good business Award in 2010, Observer Ethical Business Award in 2008, and the Surfer's Path Green Wave Award in 2008
Mentioned on this episode:
If you enjoyed this episode, check out episode 35: Sustainable Shoes with Galahad Clark
SUBSCRIBE TO SUSTAINABLE: THE PODCAST
If you're enjoying Sustainable: The Podcast be sure to subscribe in your prefered Podcast Platform to get notified on the latest episodes. Let me know your thoughts about this episode by leaving a review and rating.
To find out more about creating systemic and transformational change for people and the planet, head on to www.earthself.org
"If you believe in the future of abundance or the future generation, align your decisions to your personal ethics and to organizations that reflect it." — Tom Duncan
Did you know that you can build your wealth, save money, and save the planet all at the same time?
Yes, it's actually possible through the use of blockchain technology!
Today on Sustainable I talk to Tom Duncan, the CEO of Goodbanc, about what blockchain technology is and how it can help us create a regenerative finance economy and restore our ecosystem.
Goodbanc is a digital banking platform for impact investing that provides a low-risk way of investing in regenerative and renewable markets that allows flexibility by cutting out that middleman or any third party. Making money go further both for investors and the people who are receiving the investment.
In this episode, Tom is going to share how we can allocate our capital and invest it into something good that helps our planet.
In this episode, Tom and I talk about:
More about Tom Duncan:
Tom Duncan is the CEO of Goodbanc, a digital banking platform for impact investment, finance and green bonds that utilizes Liquid Technology Ltd blockchain and digital wallets. He is also Managing Partner at Liquid Token. He's an experienced fund manager, investment professional involved in a number of high profile transactions involving blockchain ventures.
Mentioned on this episode:
If you enjoyed this episode, check out episode 132: Creating a regenerative economy with L. Hunter Lovins
SUBSCRIBE TO SUSTAINABLE: THE PODCAST
If you're enjoying Sustainable: The Podcast be sure to subscribe in your prefered Podcast Platform to get notified on the latest episodes. Let me know your thoughts about this episode by leaving a review and rating.
To find out more about creating systemic and transformational change for people and the planet, head on to www.earthself.org
Recognizing our emotions is the key to our power. Start by being in tune with your body. Lie down and just listen to what your body is telling you. — Matthew Phelan
Whether you're a small or large organisation, the key to a successful business is not only meeting your customers' needs but ensuring that the work culture supports your employee's well being.
Micromanaging and controlling is not the best way to bring out employees maximum potential. So, how can an organisation thrive and ensure that its people are happy?
Join me today as we talk about happiness with Matthew Phelan, the Head of Global Happiness at The Happiness Index.
The Happiness Index aims to improve the way organisations treat their staff. In this episode, Matthew shares how happiness is an important factor in creating a happier and healthier workplace.
He also talks about how technology and data can give employees a voice and ensure that happiness is at the centre of every organisation.
In this episode, Matthew and I talk about:
More about Matthew:
Matthew Phelan is the Co-founder and Head of Global Happiness at The Happiness Index, a privately owned company that combines unique talents of business experts, data scientists, organisational psychologists, developers, product designers, and generally lovely people!
As the Head of Global Happiness, he's on a mission to globally expand happiness and understand how people experience happiness.
Mentioned on this episode:
If you enjoyed this episode, check out episode 25: Employee Engagement with Aidan Tracey
Look deep into nature, and then you will understand everything better. — Albert Einstein
When it comes to saving our planet from climate change, there is no such thing as plan B. Why? Because we only have one planet and we can't afford to make more mistakes than we already have.
Today you're going to meet Lubomila Jordanova the brain behind Plan A, the first-ever data-driven crowdfunding platform in the fight against climate change.
In this episode, we're going to talk about what kind of data they use to predict where and how climate change will hit the hardest. It sounds complex but Lubomila is going to simplify everything for us!
In this episode, Lubomila and I talk about:
More about Lubomila:
Lubomila Jordanova is the founder and CEO of Plan A, the first data-driven crowdfunding platform in the fight against climate change. It was founded in 2017 and its work mainly focuses on oceans, forests, wildlife, sustainable energy, sustainable living and waste management. In 2018, Lubomila was chosen by Business Punk as one of the Top 100 Entrepreneurs to watch in Berlin.
Mentioned on this episode:
If you enjoyed this episode, check out episode 130: An innovative solution to end poverty with Mike Freni
"What is happening within us as humans i.e. our inner nature, is reflected out in the natural environment itself." - Tabitha Jayne
Even though the world has greatly advanced, we are still living in very challenging times. With these advancements, we have made our lives better than ever but we've also never faced such a global threat either.
If I ask you what's the greatest challenge mankind is facing today, what would your answer be?
Join me today as I talk about humanity's greatest challenge. No, it's not about climate change but it is something deeper.
We'll explore the stages of human development and what it means to collectively grow as a species. I will also touch on the topic of what is stopping us from reaching our full potential individually and as a group.
After listening to this episode, I invite you to take the time for a walk out in the natural world. And you'll gain the wonderful benefits that you can only get when you spend your time outside in nature.
In this episode, I talk about:
Mentioned on this episode:
If you enjoyed this episode, check out episode 127: Our Relationship with the Natural World by Tabitha Jayne
"If you're exposed enough to something that's not natural to your body; It's likely going to cause harm through interaction with molecules in your body."
Chemistry is everywhere! From the clothes we wear to the food we eat, chemistry is all around us. We even breathe it.
Chemistry has done great things for our society. It has made our products more effective, and our economies more prosperous. But often at a cost for our environment and health. As chemistry continues to further the quality of our lives it can also make our world more sustainable.
Today on Sustainable, I talk to dr. Joel Tickner about chemistry and its potential to help create a sustainable world. Joel is the Executive Director of the Green Chemistry and Commerce Council (GC3), whose vision is a world where green chemistry is standard practice throughout the value chain. The GC3 works toward that vision by catalysing and guiding action across all industries, sectors and supply chains.
In this episode, Joel introduces green chemistry and how it can put less strain on the environment and natural resources as well as benefiting human health. We discuss how common chemicals used today were a breakthrough when invented but have environmental and health impact that are unacceptable. We also talk about the importance of implementing green chemistry to make the future design and production process sustainable and in alignment with the natural world.
In this episode, Joel talks about:
"We need to start thinking differently. Now we that we understand the problems much better, we need to really focus on the solution and put the resources into that." - Joel Tickner
More about Joel Tickner:
Joel is a leading expert on the application of green chemistry and alternatives assessment in science and policy. He has served on a number of EPA and Natural Academy of Sciences advisory committees and advises government agencies around the world. Joel is also a Professor of Public Health at the University of Massachusetts, Lowell and is also the Executive Director of the Association for the Advancement of Alternatives Assessment (A4) and the Co-Director of the Massachusetts Toxics Use Reduction Institute (TURI).
More about GC3:
GC3 members are champions and innovators in the fields of green chemistry and the production of safer chemicals, materials and products. Approximately 75% of GC3 members are individual companies and 25% are representatives from non-governmental organizations, local, state and federal government agencies, and consulting firms.
Mentioned in this episode:
If you enjoyed this, check out episode 129: Accelerating Hydrogen Energy Solutions with Traver Kennedy
A sustainable business leads to a sustainable future.
Sustainability is becoming the new norm in today's competitive market. Growing numbers of conscious buyers and green consumers has led businesses to create products and services to meet these new consumer needs in order to add value and build trust for their brands.
That's why many businesses are adopting sustainability management because it efficiently optimizes the use of resources (human, natural, and financial) and reduces the cost and risk while creating opportunities to develop a strong brand reputation. Regardless of its benefits, some companies haven't joined the sustainability journey yet. Angela Casler from the Sustainability Management Association (SMA) is on a mission to educate everyone about sustainability management and ultimately make it a norm within businesses.
Today on Sustainable, Angela and I talk about transforming leadership to make sustainability management become the norm within businesses.
Angela is the founder and CEO of Sustainability Management Association, a 501 c6 non-profit that educates professionals on how to achieve success through environmental conservation, social responsibility, and economic performance. SMA provides a simple study guide to give people the standard metrics used in project management and manage sustainability and create a strategy around it.
In this episode, we talk about how you can manage sustainability and transform leadership to create a more sustainable world. Also, Angela tells us how you can join and become a member of an organization for sustainability professionals.
In this episode, Angela and I talk about:
When all of us are working together, we can create solutions to help people, planet, and profit. And it's our generation's responsibility to take action over it.
More about Angela:
Angela, is a full-time lecturer at California State University, Chico's Department of Management and also serves as the principal partner of Sustainability Management Consulting, a strategic planning consulting company.
With more than 25 year's management experience in the financial services, international banking, transportation and consulting industries, Angela has been a small business owner since 2005 with SB Bear Trucking and founded Sustainability Management Consulting in 2010.
Connect with Angela:
More About SMA:
The Sustainability Management Association's vision is to establish the field of sustainability management as a management norm. Through the leadership of their directors and of their 2500+ members from 33 US states and 18 international countries, the Sustainability Management Association is transforming leadership through education, collaboration and innovation.
www.sustainabilityma.org
Mentioned in this episode:
If you enjoyed this, check out episode 119: Pursuing Excellence in Business for People, Planet, and Profit with Ann Pike
"You don't have to believe in the problem to believe in the solution. There are opportunities to make more money while solving the problem." — Hunter Lovins
What do roasted termites, crickets or grasshoppers taste like? Wasp, termites, locusts, caterpillars and ant eggs; just reading their names, trigger up a feeling of disgust for many but for some, it's a nutritious delight!
In large parts of the world insects are a staple food source, whereas we consider it squeamish here in the Western world. EAT GRUB has come up with a sustainable solution to supply the increasing world population with protein as farmland is decreasing, by revolutionising Western food culture with insects.
EAT GRUB has committed themselves to change the way people think about insects as a food source by educating the public and developing quality nutritious tasty products. You might be seeing "grasshopper bourguignon" or "soupe de cricket" soon at a restaurant's menu near you!
Today on Sustainable Neil Whippey and I talk about insects, the sustainable superfood that's rich in protein. Neil eats bugs for breakfast and is on a mission to normalize eating insects.
Learn what a tasty, nutritious and sustainable superfood is like as Neil talks about edible insects, the food innovation and its future.
In this episode, Neil talks about:
There's nothing to fear if you recognize this (eating insects) as a solution. Not only are you eating tasty and nutritious food but you're also helping reduce the destruction to the environment by consuming from sustainable food sources.
Mentioned on this episode:
If you enjoyed this, check out episode 93: The Mushroom Revolution with Eric Jong
The darkest hour is before the dawn. — Winston Churchill
It's said that the darkest hour of the night comes before the dawn. When I look around, I see so much fear. There's climate emergency's being reported all around the world and species extinction continues to go on.
Because of this, I feel like now is the time to question the narrative of whether or not we can create a sustainable world.
Join me today as I talk about the certainty of a sustainable world. I'm going to share 3 points in connection to the rhetoric narrative that the media is portraying and showing to us in relation to a sustainable world.
In this episode, I talked about:
Look at the vision you're telling yourself, how is this impacting your behaviour?
Question your fears then acknowledge them as you forward together with others who believe in the same vision as you. There is still hope even in the worst of circumstances. So don't give up, a sustainable world is on its way after the darkest hour.
Mentioned on this episode:
If you enjoyed this, check out episode 78 with Laura Storm on exploring how to move towards a more sustainable world
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