Welcome to the Switch It On! Podcast. We are coming to you on a blustery Thursday afternoon from Monterey, California.

We record this podcast weekly, where we have a casual conversation and share what's new, what we are up to, and what’s on the menu. This week we discussed how we spent our free day, after the Carmel-by-the-Sea market was canceled. We shared stories from the market, reviewed the last 3 weeks of whoopie pies, and highlighted our favorite things we made this week.

We took on a few serious topics too — like whether there is such a thing as bread that is too fresh, and a new solution to the market favorite dessert: hand pies! They seem to sell out faster each market, so we are making them available for pre order + market pickup.

Here are a few links to things we mentioned in this episode:

* February schedule

* Pre order market hand pies

* Culinary Class Wars on Netflix

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