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Welcome to the Switch It On! Podcast.
We record this podcast weekly, where we have a casual conversation and share what's happening in the bakery, what’s on the menu, and where to find us.
This week we are talking about our sugar-free almond flour donuts, we took a closer look at the portobello duxelles topping many vegan pizzas, and a fun game we played where we tried to guess the gluten-free product based on an ingredient list.
Here are a few links to things we mentioned in this episode:
* February schedule (including our bonus Saturday 2/22!)
* The 5 ps of gut health
* Yachtley Crew is coming to the Golden State Theater! You should totally go. Tickets are at Golden State Theatre
By Amanda & Joshua, chef owners of Switch BakeryWelcome to the Switch It On! Podcast.
We record this podcast weekly, where we have a casual conversation and share what's happening in the bakery, what’s on the menu, and where to find us.
This week we are talking about our sugar-free almond flour donuts, we took a closer look at the portobello duxelles topping many vegan pizzas, and a fun game we played where we tried to guess the gluten-free product based on an ingredient list.
Here are a few links to things we mentioned in this episode:
* February schedule (including our bonus Saturday 2/22!)
* The 5 ps of gut health
* Yachtley Crew is coming to the Golden State Theater! You should totally go. Tickets are at Golden State Theatre