In this powerful episode of Table For Two, Syafiq Metassan, Deputy General Manager of Makan Ceria (McDonald’s Brunei), joins host Jenny Malai Ali for a raw and timely conversation about leadership, crisis management, and rebuilding trust from the inside out.

He opens up about:

• The realities of leading a team through a global crisis with local impact
• What it means to localise a global brand like McDonald’s for Brunei
• Tackling misconceptions, managing morale, and staying transparent
• The “BISAI” values driving their renewed vision for the brand
• Why investing in people is the most powerful strategy in tough times

If you’ve ever wondered how leadership looks when the pressure is real, this is the episode to tune into.

In this second episode of Table For Two, Azmi Ghazali, General Manager of Peak Club, joins host Jenny Malai Ali to share how he turned a fading facility into one of Brunei’s most vibrant community fitness hubs.

He opens up about:

• Why redefining a brand means more than just a logo
• The hustle behind building a family-first fitness culture
• How leadership, mentorship, and vision come together to spark real transformation

A dynamic conversation about turning pain points into purpose, leading with authenticity, and creating a space where community isn’t just welcomed—it thrives.

Filmed and recorded at Peak Club, Brunei.

In the premiere episode of Table For Two, Nurul Jaafar, CEO of Progresif, sits down with Jenny Malai Ali to share her journey—from overcoming self-doubt to leading one of Brunei’s most dynamic companies.

She opens up about:

•  The fears and challenges of stepping into the CEO role
•  Why leadership isn’t about gender, but impact
•  How passion, adaptability, and leading with heart shape success

An inspiring conversation about breaking barriers, redefining leadership, and embracing the power of being unapologetically you.