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In this special episode of Table Fries, Jeanne's guest is author, Jackie Glenn. Right out of the gate Jeanne asked her for the one word that describes her. Authentic. You'll have no doubt after this episode that authentic is the perfect word for her. She admits that sometimes she may not be nice, depending on when you catch her in the day, but she'll always be an authentic truth-teller. Jeanne and Jackie talked about the inspiration for her book, Lift as I Climb (available on Amazon here). In this episode, you'll hear the wise advice she'd give her 18-year-old self, what a good day looks like. The answer - "When I've impacted the next generation." You'll also hear about the pivot that led her to where she is today as a highly respected Diversity, Inclusion & Corporate Culture Strategist. Tune in.
About Jeanne's guest, Jackie Glenn:
As Founder and Principal of Glenn Diversity Inclusion & HR Solutions, she provides corporations and individuals thought leadership in the development and execution of strategies, programs, and best practices needed to create inclusive and effective corporate cultures by attracting and retaining diverse workforces. She is also a speaker and host of national and international conferences and panels.
Connect with Jackie Glenn on LinkedIn.
Being able to change locations and views gives Kelsey Duryea a breath of fresh air to engage and enjoy her sales calls. When Kelsey thinks about her best days they are actually the autopilot days where instincts run until the end of the day. Her biggest piece of advice is to embrace failure, otherwise, you stay stuck in known and past successes rather than challenging yourself to risk new successes by diving into the unknown.
Tune in to see what lobsters, lettuce and lola.com have in common.
A couple of fun facts about Kelsey. She celebrated her third year of sales and almost one year mark at Lola. She played college lacrosse at Duke University in North Carolina and grew up on the North Shore in Beverly.
Connect with Kelsey Duryea on LinkedIn.
From a stay-at-home-Mom to taking care of business travelers, Susan’s tenacious work and attitude play a big role in the Lola.com office. As one of the first ‘wombats’ on the customer service team, Susan describes herself as a ‘hyperfocused’ person who believes people should do what they love in life. Staying true to her word, she decided to join Lola and has enjoyed the ‘wicked-loving’ office culture every day since. To hear more about her background and work experiences these past 3.5 years, listen to the newest episode of Table Fries, hosted by Jeanne Hopkins.
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Connect with Susan Trudeau on LinkedIn.
Megan Herr and Zoe Weiss were members of the first-ever intern class at Lola.com. Before heading back to school, they made sure to have a discussion with Jeanne about their internship experience and each of their biggest takeaways. Megan is a rising sophomore at the University of Virginia spending her days working with data and ‘behind the scenes marketing.’ Zoe is a rising junior at Brown University working with the engineering team on adding features and solving problems through code. To learn more about their backgrounds, favorite trips, how they found Lola and more, listen to the newest episode of Table Fries, hosted by Jeanne Hopkins.
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Connect with Megan Herr and Zoe Weiss on LinkedIn.
Emily Parker is Jeanne's guest today. She and Jeanne talk about the Annual Lola Quest and how this one will be better than any previous ones, Honey Dew Donuts and McDonald's, and how determination isn't always about completing things in your comfort zone - sometimes it's about being determined to overcome fears and using that as an asset in your professional growth.
Prior to Lola she worked at Gemvara, a Boston-based online jewelry company. In her spare time Emily enjoys singing a cappella with her group Sound Off, and spending time with her husband and two cats.
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Connect with Emily Parker Woodland on LinkedIn.
Alyssa Garty has come a long way since her first job scooping bird feed in her New Hampshire hometown. She was part of the original Lola pack and started as a Wombat over three years ago. Alyssa worked in Product as a Technical Project Manager, but she still held their Customer Core value close to her heart. She’s a travel management and customer service junkie, a passionate rule follower, and relentlessly gets stuff done. Over the years, Alyssa has learned the importance of speaking up about what you believe in. To hear about Alyssa’s work in brick and mortar travel management and her systems-focused mindset, listen to her conversation with Jeanne Hopkins, on this episode of Table Fries.
Connect with Alyssa Garty on LinkedIn.
Shelby Byrnes was the Service Manager on the Customer Support Team at Lola.com. Though she had a degree in Geography as well as experience working in special education, she didn’t have any idea of what she wanted long-term in her career. She ended up taking advice from a co-worker who advised her to do what she loves most – travel. Shelby describes herself as a glass-full type of person who is always trying to put people around her in a good mood. Her ability to bring light to any situation is what made her a perfect fit for Lola’s “Wicked Loving” culture. To hear about Shelby’s journey to Lola and experiences in her current role, listen to her conversation with Jeanne Hopkins, on this episode of Table Fries!
Connect with Shelby Byrnes on LinkedIn.
From Pittsburgh to San Francisco to Boston over the past few years, Sonia is no stranger to different parts of the US. Listen to her conversation with Jeanne Hopkins, on this episode of Table Fries for a deep dive into Sonia’s thoughts on her experience becoming a software engineer, love for problem-solving, and much more.
About Jeanne's Guest, Sonia Chevli:
Sonia Chevli was a frontend software engineer at Lola.com. She worked on the booking team where she is constantly working to add new features that optimize the flight and hotel booking process. She graduated from the University of Pittsburgh ’17 with a degree in Biology and then shortly after discovered her passion for solving problems and being creative through writing code. She then went on to an intensive 9-month school in San Francisco where she learned all the necessary skills that it takes to start as a software engineer. Shortly after finishing school there she got hired as a front-end developer at lola.com
Connect with Sonia Chevli on LinkedIn.
When she’s wasn't working as Lola’s Senior Financial Analyst, you could find Chelsey taste testing all of the pizza joints around Boston, bopping around to local breweries, or sparring in an Everybody Fights boxing class. Listen to her conversation with Jeanne Hopkins, on this episode of Table Fries for a deep dive into Chelsey’s thoughts on why Lola’s ‘Wicked Loving’ culture and passion is what is important to her.
About Jeanne's guest:
Chelsey Fazio was the Senior Financial Analyst at Lola.com where she did a combination of Finance, Operations, and Accounting. Chelsey is from Syracuse, NY and moved to Boston after finishing her MBA in 2014. She received her CPA and worked in Assurance at PwC for 4 years before joining Lola’s team as their Senior Accountant and transitioning into her final Lola role as Senior Financial Analyst.
Connect with Chelsey Fazio on LinkedIn.
It’s never a dull moment with Liz Mongrello. Whether you found her singing around the office or onboarding a crew of new Lola team members, she’s always bringing a cheerful attitude to her work. Listen to her conversation with Jeanne Hopkins, on the newest episode of Table Fries for a deep dive into Liz’s thoughts on her experience in the past roles, love for a cappella, and much more.
About Jeanne's guest:
Liz Mongrello was the Office Manager at Lola.com, where she worked to create and maintain a space for Lola's awesome team to do their best work and have fun doing it. Before settling into her role caring for the Lola crew, she supported their customers as part of the service and product teams. Prior to coming to Lola, Liz spent five years at the Apple Store on Boylston Street working in business sales and operations as well as team onboarding, training, and development. In her spare time, you’ll find Liz putting her music degree to work with Boston-based a cappella group, Fermata Town.
Connect with Liz Mongrello on LinkedIn.
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