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In this episode of Talkin' After Hours we chat to Sam & Steph Hondema of Rosas Ridge based near Margaret River in the South West of Western Australia.
These first generation farmers have been building a successful pasture raised chicken enterprise since 2019, with a vision to supply superior meats, both in nutritional density and rich flavour to their customers table whilst at the same time improving the health of their soils & pasture through regenerative practices
Like all start ups their journey has not been without challenges, particularly when you want to do it differently from the conventional approach - our conversation is a warts and all dive into how they have managed to become the leading suppliers of pasture raised chicken.
By Lower Blackwood LCDCIn this episode of Talkin' After Hours we chat to Sam & Steph Hondema of Rosas Ridge based near Margaret River in the South West of Western Australia.
These first generation farmers have been building a successful pasture raised chicken enterprise since 2019, with a vision to supply superior meats, both in nutritional density and rich flavour to their customers table whilst at the same time improving the health of their soils & pasture through regenerative practices
Like all start ups their journey has not been without challenges, particularly when you want to do it differently from the conventional approach - our conversation is a warts and all dive into how they have managed to become the leading suppliers of pasture raised chicken.

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