In a brand new segment "What Did You Eat Last Week?" Jared and Andrew discuss their most recent food highlights. This time they argue over homemade fried chicken and a local hoagie spot "Heritage's." The we discuss the topic of putting God first in our lives, even before blessings. Do we love God? Or do we love what God can do for us? Let's find out!

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Our website: http://vygstudents.com

What may seam like an obvious fact, we dive into the painful reality of what happens when Hot Pockets come into contact with bare skin. Andrew shares a food fail that will leave you wondering... why was he shirtless in the first place? Then the crew discusses the phrase "On Fire for God." What does it mean to be on fire for God? Where did the phrase come from? And how can we be inspired today to love God more deeply? Enjoy this great conversation and take your own opportunity to connect with God.

For more content go to: https://vygstudents.com/live

Our website: http://vygstudents.com

Can biscuits really be that good? Find out from Jared as he shares one of his all-time favorite food spots: The Biscuit Bar in Deep Ellum, Texas. And we also tackle a challenging question together: "Can we really know Jesus?" Buckle up because this conversation is about to go deep, we discus how everything from the Enlightenment to modern Hollywood Entertainment has shaped the way we answer this question. Hopefully by the end of the conversation we all walk away encouraged and curious to know Jesus more personally every day.

Check out The Biscuit Bar: https://thebiscuit.bar/

For more content go to: https://vygstudents.com/live

Our website: http://vygstudents.com

Can we experience God daily? Hello and welcome to the Taste & See podcast! Join host Andrew and co-host Jared as they take a weekly deep dive into their favorite food experiences, sometimes even legendary and learn to live a Taste & See lifestyle. Exploring how we can experience God through prayer, Scripture, other people, and moments of everyday life. Subscribe for weekly encouragement and advice on how to live a Taste & See lifestyle every Monday.