Congressman Brett Guthrie talked about another possible stimulus package and the need for the money to get into the people’s hands, not fix past problems such as state budget issues. He also discussed the proposed liability shield, “flattening the curve,” and travelling to other states…

Hillary Simmons of Papa John’s talked about their no-contact delivery and how to take advantage of their Crusade for Children Special between now and the end of June…

Mayor Greg Fischer talked about the plateau of COVID-19 in the Metro. He also discussed the recent increase of people out in public settings, the financial impact on the city if the Fed doesn’t provide more relief to cities and states, GLI’s statement about their desire to quickly re-open businesses, and the future of the Kentucky Derby…

Maria from Barcelona Bistro Bar let us know they are open for business. She talked about the idea behind the restaurant, having the feeling of Barcelona in Louisville, and their menu/carry-out options…

Hayley and the Knobs talk “the kindest generation ever,” Terry breaking the HOA rules, the teachers who influenced us the most, helping local businesses, great radio pranks of the past, and and Quincy Jones losing some money…

President/Publisher Doug Driesbach called to tell us about the voice for our local arts community, Audience Magazine. Find out what they are doing to support the arts during the COVID-19 pandemic…

Jennifer from Plehn’s Bakery called to let us know that they are back open for carry-out until the interior can re-open once the pandemic has passed. She also filled us in on some of the new menu items from their deli and more. Get info to order as well…

Courier Journal Editor Rick Green joined us to talk about the 11th Pulitzer Prize that the paper won on Monday. He told us a great story about how he found out about the award, the importance of having local media, the continuation of the Matt Bevin story, and the future of the printed newspaper…

Chef Kathy Cary of Lilly’s Bistro talks about their challenges going through the COVID-19 pandemic, the great support they’ve gotten from their customers, and what they have planned for Mother’s Day…