In This episode, Cathann Kress, Vice President for Agricultural Administration and Dean of The Ohio State University College of Food, Agricultural and Environmental Sciences provides an outstanding capsulized look of The Ohio State University College of Food, Agricultural and Environmental Sciences.
Specific topical areas covered include: history of the college, mission, enrollment, Ag majors and Departments, important research and development occurring including the exciting "Star Lab," Dairy at the Waterman Farm, The Extension Department of 4-H, Consumer & Family Services and Ag/Natural Resources, looking at the future and more.
You will want to catch this highly informative session that shows why the organization is one of the top Premier Ag Colleges in the World!