As part of World Adoption Day (9 November), Pam Wilson, Comms Manager of National Adoption Coalition of SA, talks about how the adoption numbers in SA show a steady decline and how children could benefit from adoptions.

Our guest presenter was Xolisa Dyeshana, Chief Creative Officer and partner at Joe Public and the jury president of the Pendoring Awards 2018. We were also in conversation with Rob McLennan, creative founding partner of King James the Second.

Artist James Delaney talks about revitalising one of Joburg’s biggest inner city parks called The Wilds, which he was recently awarded for at the AfriSam-SAIA Awards,

Paleoanthropologist Dr Marina Elliott, a post-doctoral fellow at South Africa's University of the Witwaterstrand and an expedition leader of the Rising Star expedition talks about creating the Dinaledi app, which allows people all over the globe to virtually tour the Rising Star cave

Candice Dick, EQ specialist and founder of EQ Evolution talks about emotional intelligence and how to manage emotions under different circumstances

Clayton Naidoo General Manager, Sub-Saharan Africa at CISCO and Zizipho Nyanga - CEO of the Old Mutual Masisizane Fund share their highlights and stories of the week focusing on job creation and SMEs, as well as Employee Wellness

Dr Asghar Adelzadeh, Chief Economic Modeller at ADRS Global talks about how economic modelling and forecasting can help SA plan for a growth orientated future

Amy Jephta and Gabrielle Goliath, the newly announced Standard Bank Young Artist awards winners in Theatre and Visual Arts, respectively, joined us in-studio to talk about their work and what this recognition means to their careers.

Impi Brewing founders Nico Booysen and Tsietsi Madonsela talk about sharing a serious love for beer.

Tatjana von Bormann, Senior Manager of WWF South Africa’s Policy and Futures Unit talks about the Southern Africa Food Lab and WWF South Africa report titled “ An Appetite for Collaboration”, which addresses the potential role and importance of collaborative industry initiatives as a means of addressing nutrition-related health