In this episode of The Austin Pod, Anthony and Rachel sit down with Ali Clem, the owner of the legendary La Barbecue in Austin, Texas.
La Barbecue started as a small food truck in 2012 and has grown into one of the most well known barbecue restaurants in Austin. Today it’s famous for its brisket, ribs, and classic Central Texas BBQ and recently earned a Michelin Star, putting it on the global food map.
Ali joins the pod to share the story behind La Barbecue, how it grew from a food truck into one of the most talked about BBQ spots in Texas, and what it takes to run a Michelin Star restaurant in Austin.
In this episode we talk about:
• The early days of La Barbecue as a food truck
• The growth of the Austin BBQ scene
• What makes great Texas brisket and barbecue
• The journey to earning a Michelin Star
• Behind the scenes of running one of Austin’s busiest restaurants
If you love Austin, Texas barbecue, the BBQ scene, and hearing the stories behind great restaurants, this episode is for you.
The Austin Pod Episode 47
Guest: Ali Clem – Owner of La Barbecue
Filmed in Austin, Texas
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