MMMMM, doughnuts. Where is your favorite doughnut shop in the state? Are you a classic cake-y or a fluffy yeasted doughnut person? Glazed or frosted? Sprinkles or plain? Of course, jelly, right? This week on Seasoned, we're celebrating everybody’s favorite breakfast treat during a live listener call-in show.

Guests:

• Jodi Burns: Owner/doughnut maker at Blazing Fresh Donuts in Guilford, Conn. (BFD is @BlazingFreshDonuts on Instagram and Facebook)
• Alex Schwartz: Apple cider doughnut reviewer featured on NPR. Find his map @CiderDonuteur

This show was produced by Robyn Doyon-Aitken, Catie Talarski, Meg Dalton, Katrice Claudio and Stephanie Stender. Our intern is Melody Rivera.

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