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It's corn! Did you you grow up liking corn? How about now? Tony and Chef revisit a child hood favorite with their happiest memories, recipes, and all dishes corn. Plus, restaurateur Irena Stein, joins the conversation with her corn perspective and talks about her new book on the Venezuelan classic dish, Arepas.
See omnystudio.com/listener for privacy information.
4.7
2929 ratings
It's corn! Did you you grow up liking corn? How about now? Tony and Chef revisit a child hood favorite with their happiest memories, recipes, and all dishes corn. Plus, restaurateur Irena Stein, joins the conversation with her corn perspective and talks about her new book on the Venezuelan classic dish, Arepas.
See omnystudio.com/listener for privacy information.
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