Kenny Belov of Fish Restaurant and seafood wholesale company TwoXSea tells honest fish stories about the 100% vessel-direct, traceable and sustainably harvested seafood they provide their dining and chef customers.

Niaz Dorry, Coordinating Director at NAMA (Northwest Atlantic Marine Alliance), shares how Community Supported Fisheries are changing the future of fishing by putting the focus back on ancient values.

Director of Photography Randall Love describes how he sees visuals while reading scripts and how a socially conscious movie like Catch of the Day can make a real difference.

Chef, Educator and Slow Food San Francisco Board Chair, Kelly Collins-Geiser, shares her passion for good, clean and fair seafood and takes the mystery out of how to find it.

In this first podcast, Producer Roberta MacIntyre and Writer-Director Hugh Campbell share more about their backgrounds and discuss the Fisherman Parable that inspired the Catch of the Day screenplay.