Dems are running on scare tactics

Reynolds prides herself in empowering Iowans, not government

Simon Conway Show hour two

Simon Conway Show hour one

Bob talks with key members of the Iowa Soybean Association, including Joe McClure, Co-Director of Farm Research, Suzanne Shirbroun, President-Elect, Adam Keil, Soil and Water Outcomes Fund Managing Director, and Randy Miller, the current ISA President. Andy is on the road today from Waukon, celebrating the best tenderloin in Iowa at Lids Bar & Grill.

Bob focuses much of today's show on the latest news and developments with the Iowa Soybean Association with Randy Miller, ISA President, Matt Herman, ISA Sr. Director of Renewable Products Marketing talked about biofuels adding value for Iowa’s soy growers, and Mike Steenhoek, Soy Transportation Coalition Executive Director, about soybean meal exports and Port of Grays Harbor expansion.

Andy Petersen is on the road celebrating the best tenderloin in Iowa at Lids Bar & Grill in Waukon.

Much to the relief of anyone who suffers from allergies, and USDA's Midwest Climate Hub Director Dennis Todey joins Bob and Andy to discuss some potential record lows even though we are right around the average first frost date in Iowa. PLUS ISU's Gentry Sorensen takes us into the field in NW Iowa for some our updated harvest reports AND Jamey Kohake's expert market analysis.

What a wonderful day as we enthusiastically announce our NEW Feed the Farmers initiative with our friends at Beck's Superior Hybrids at the farm of one of their premiere dealers Matt Kroul. PLUS ISU's Meaghan Anderson provides details on a new Asian Copperleaf weed that's been found in Iowa AND Brian Hoop's expert market anlysis.

It's the 20th year we've searched out the best Tenderloin in Iowa to help celebrate October Pork Month, and Iowa Pork's Kelsey Sutter announces the key to this year's top tenderloin as well as where you need to go and what makes it unique. PLUS Bob and Andy celebrate a very special MILESTONE birthday of an agricultural leader in Iowa AND Don Roose's expert market analysis!

From good Big Show Buddy Terry Wolters, a hog producer from Pipestone, Minnesota and President of the NPPC, who says the law will not only cost producers more to produce pork but also actually make conditions more dangerous for the animals and for the producers. PLUS Brian Hoop's expert market analysis AND the Three Big Things You Need to Know.