We’re stirring the pot in Episode 27 with some wild BBQ experiments and fire-fuelled madness. From butcher battles to cowboy butter-soaked steak, it’s all flavour, no filter – just the way we like it.

In this episode:

• Meat pie soup

• Pho beef rib pastrami

• Spam and pineapple sushi

• Double decker taco truck

• Japanese $50 Wagyu sticks

• World Butcher's Challenge

• The biggest flex in barbecue

• Pork belly cinnamon rolls

• Cowboy butter steaks

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