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You may have heard of alkalizing and acidic foods. In this podcast episode, Michael Edson discusses how to balance these types of foods in a healthy diet. Eat about 80% alkalizing foods, such as most vegetables and fruits. Eat only 20% acidifying foods, like bread and dairy products, as they increase inflammation.
By Michael Edson, MA, LAc.You may have heard of alkalizing and acidic foods. In this podcast episode, Michael Edson discusses how to balance these types of foods in a healthy diet. Eat about 80% alkalizing foods, such as most vegetables and fruits. Eat only 20% acidifying foods, like bread and dairy products, as they increase inflammation.