
Sign up to save your podcasts
Or


Did you know that the first mushroom-forming fungi dates back 1.5 billion years to the Mesozoic era? Or that 80% of the earth under your feet is mycelium – the root system that mushrooms grow from.
Get 20% off any Om Mushroom purchase by using the code CLEANBODY20 at checkout.
Today on The Clean Body Podcast, we speak to Dr. Sandra Carter, the founder of Om Mushrooms, about the healing powers of superfood mushroom powders. A seasoned health and integrative medicine expert with more than 30 years of academic and professional experience in the field of holistic integrative health, Carter is dedicated to improving health and wellness at the individual, community and national levels through the benefits of functional mushrooms.
As the co-founder of Om, Carter’s key roles span spearheading creative ideation, directing product innovation and development, guiding market expansion, conducting research and development and more. Under her leadership, Om has quickly become the fastest-growing brand of organic whole-food functional mushrooms, alongside its B2B entity, M2 Ingredients, a supplier to many top CPG brands. Carter’s relentless passion for sharing the intrinsic benefits of functional mushrooms has driven the company to widespread success and recognition in record time.
During this episode, you'll learn...
For more on Dr. Sandra Carter and Om Mushrooms, visit https://www.ommushrooms.com
For more on Lauren Kelly and The Clean Body Project, visit www.thecleanbodyproject.com.
A brief introduction to The Clean Body Podcast, brought to you by certified Nutrition Therapist and Holistic Cancer Coach in-training, Lauren Kelly.
The Clean Body Podcast introduces you to the souls and brains behind some of the cleanest food beverage and lifestyle products on the market, because what you put on in and around your body matters from cookies, bread, and mushroom superfoods to adaptogenic lozenges, clean medicines, organic mattresses, and fluoride-free toothpaste, we'll explore how the brands came to be, how scientific studies drove decisions about ingredients and materials, and most importantly, how the products support all the physical and mental microscopic miracles that occur in your body every minute of every day.
As the driving force behind Bright Bar, Brenden Schaefer is committed to creating convenient, nutrient-dense, and clean food made with whole vegetables, fruits, nuts, and superfoods. Brenden started the company from his garage in 2016, motivated by a desire to revolutionize the world of packaged food - and to satisfy his personal need for a plant-powered, delicious snack to fuel his active lifestyle. Brenden lives in Los Angeles, CA where he enjoys spending time with his wife and two kids, cycling, practicing yoga, and eating way too many refrigerated bars.
What you’ll learn:
For more on Brenden Schaefer and Bright Bar, visit https://brightfoods.com
For more on Lauren Kelly and The Clean Body Project, visit www.thecleanbodyproject.com.
The Clean Body Podcast introduces you to the souls and brains behind some of the cleanest food beverage and lifestyle products on the market, because what you put on in and around your body matters from cookies, bread, and mushroom superfoods to adaptogenic lozenges, clean medicines, organic mattresses, and fluoride-free toothpaste, we'll explore how the brands came to be, how scientific studies drove decisions about ingredients and materials, and most importantly, how the products support all the physical and mental microscopic miracles that occur in your body every minute of every day.
Today, we’re talking to Heidi Diestel of Diestel Family Ranch, one of the few small, family-owned and operated ranches left in the nation, raising the leanest, cleanest turkey products on the market. Heidi runs the ranch with her brother and husband, and her mission is to help people eat better with pure, nourishing, whole foods, like the products offered by her family. Heidi is so passionate about advancing peoples’ understanding of nutrition and health that she received her Certified Personal Trainer Certification in 2006 from the National Academy of Sports Medicine. Now that she’s at the helm of Diestel Family Ranch – and a mother herself – Heidi is more committed than ever to helping children and their families understand the power of good nutrition and to put that power to use in their everyday lives. Listen as we discuss how these fourth-generation turkey farmers are using innovative and sustainable farming practices to pave the way for future generations, while sticking to high standards that have remained unchanged since the ranch’s founding.
What you’ll learn:
For more on Heidi Diestel and Diestel Family Ranch, visit www.diestelturkey.com.
For more on Lauren Kelly and The Clean Body Project, visit www.thecleanbodyproject.com.
From the publisher's feed