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If you’re launching your own line of liquor or a business in the food/beverage industry, then this episode is for you. Senior Producer Matt Bogart from the ONE37pm team sat down with 3 highly successful guys from different parts of the cocktail world. First Belvedere Brand Ambassador Brian Stewart who travels the country educating bartenders and mixologists on the amazing products Belvedere makes, and fantastic recipes using their Vodka, especially their new single estate rye series. Then we spoke with Cody Goldstein founder of Muddling Memories, an innovative hospitality company specializing in beverage experiences. Cody talked about how he gave up a huge salary and stability as a financial advisor to follow his passion and start his own business. His company tailors one-of-a-kind unique experiences in cocktails. These guys go as far as altering the environment people drink in to add another layer of experience in consuming cocktails. Finally, award winning Beverage Director for Cork and Kerry, Doug Brickel stopped by to discuss attracting customers with a quality experience and keeping them in the bar with one of a kind cocktails made with top notch ingredients.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
5
3737 ratings
If you’re launching your own line of liquor or a business in the food/beverage industry, then this episode is for you. Senior Producer Matt Bogart from the ONE37pm team sat down with 3 highly successful guys from different parts of the cocktail world. First Belvedere Brand Ambassador Brian Stewart who travels the country educating bartenders and mixologists on the amazing products Belvedere makes, and fantastic recipes using their Vodka, especially their new single estate rye series. Then we spoke with Cody Goldstein founder of Muddling Memories, an innovative hospitality company specializing in beverage experiences. Cody talked about how he gave up a huge salary and stability as a financial advisor to follow his passion and start his own business. His company tailors one-of-a-kind unique experiences in cocktails. These guys go as far as altering the environment people drink in to add another layer of experience in consuming cocktails. Finally, award winning Beverage Director for Cork and Kerry, Doug Brickel stopped by to discuss attracting customers with a quality experience and keeping them in the bar with one of a kind cocktails made with top notch ingredients.
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
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