In the oil and gas industry, companies are looking to Texas for leadership in technology, ESG, investing, and lowering fossil fuels' environmental impact. In today’s episode, we take a “Sweet Break” and discuss a couple of key reasons businesses and families are moving to Texas.

I sat down with Addison LaBonte, CEO, Athlete, and Founder of Sweet Addison’s gluten-free & dairy-free desserts. We cover her competitive soccer background and why she settled in Texas with her nationwide business.

You do not want to miss this episode, as it is a great episode about trend examples, including trends in health, marketing, and where businesses are moving.

Thank you, Addison, for stopping by the Crude Truth – Rey.

Highlights of the Podcast

02:56 - Addison's Background 

05:13 - Gluten Free 

08:28 - Eating Gluten

12:52 - Story about how Addison ended up playing D1 school

17:06 - Part of the UMaine soccer program 

19:33 - Addison's career and business 

23:40 - Audience online 

25:44 - How do you launch a food product?

28:59 - Being an entrepreneur

32:09 - Other favorite trick and tip