🍴 Get the full blackberry cobbler recipe here:
https://www.kaylabrint.com/blackberry-cobbler/

If you've been looking for an easy blackberry cobbler recipe, this is it.

In this episode of The Deviled Egg Society, I'm sharing what might be the easiest baking recipe I've ever made. There are no complicated steps, no homemade pie crust, and no special equipment. Just a handful of pantry staples, fresh blackberries, and one baking dish.

Around my neck of the woods, blackberry season arrives just in time for the Fourth of July, which makes this the perfect dessert for your holiday cookout, family gathering, or summer barbecue. Top it with a scoop of vanilla ice cream, and you've got a dessert everyone will be talking about.

In this episode, we're chatting about:

• Why this is my go-to blackberry cobbler recipe
• The simple trick that gives the top the perfect golden crunch
• Why fresh blackberry season is one of my favorite times of year
• How this old-fashioned Southern dessert comes together in just minutes
• Why this recipe belongs on your Fourth of July menu

Whether you're picking fresh blackberries, shopping at the farmers market, or grabbing a carton from the grocery store, I hope you'll give this recipe a try.

If you make it, I'd love to hear what you think!

I'm taking a little break from social media, but you can always reach me at [email protected].

If you enjoyed this episode, I'd be so grateful if you'd follow the podcast, leave a review, and share it with a friend who loves simple, homemade recipes.

FULL RECIPE HERE!

If you've ever been disappointed by soggy chicken enchiladas, this episode is for you. Today I'm sharing my favorite chicken enchilada recipe and the simple secret that keeps them creamy, flavorful, and perfectly crispy on top.

We'll talk about the ingredients I use, why I always choose Philadelphia Cream Cheese, how I cook the chicken in chicken broth for extra flavor, and the unexpected ingredient that takes these enchiladas to the next level: heavy whipping cream.

Whether you're looking for an easy weeknight dinner, a crowd-pleasing meal for guests, or simply the best chicken enchilada recipe you've ever tried, this episode will walk you through every step.

In this episode:

•  How to make crispy chicken enchiladas 
•  The best tortillas to use for enchiladas 
•  Why chicken broth makes a difference 
•  The secret ingredient for rich, flavorful enchiladas 
•  Tips for avoiding soggy enchiladas 

Grab the full recipe and make a pan for your family this week. I think you'll see why these are my all-time favorite chicken enchiladas.

Keywords: chicken enchilada recipe, crispy chicken enchiladas, easy enchilada recipe, homemade enchiladas, family dinner recipe, comfort food recipe, chicken dinner ideas, enchiladas with cream cheese, best chicken enchiladas.

🍫 The Best Zucchini Brownies
https://www.kaylabrint.com/zucchini-brownie-recipe/

🍋 Lemon Zucchini Bundt Cake
https://www.kaylabrint.com/lemon-zucchini-bundt-cake/

I'm currently taking a break from social media, but I'd still love to hear from you. Feel free to email me at [email protected].

Our garden zucchini is officially producing, and that means one thing: it's time to figure out what to do with all of it.

In this episode of The Deviled Egg Society, I'm sharing two of my favorite zucchini recipes that have been on repeat in my kitchen lately. One is a rich, fudgy zucchini brownie that is genuinely my favorite brownie recipe of all time. The other is a bright and delicious Lemon Zucchini Bundt Cake that is perfect for summer gatherings, afternoon coffee, or sharing with a friend.

We'll talk about baking with fresh zucchini, making the most of what's growing in the garden, and why zucchini might just be the secret ingredient your desserts have been missing.

If you're looking for easy zucchini recipes, summer baking inspiration, garden-to-table cooking ideas, or creative ways to use fresh garden zucchini, this episode is for you.

In This Episode:

• How we're using fresh garden zucchini this summer
• My favorite zucchini brownie recipe
• Lemon Zucchini Bundt Cake
• Tips for baking with zucchini
• Garden-to-table cooking
• Seasonal recipes and summer baking
• Simple homemade desserts

Thanks for spending part of your day with me. Pull up a chair, pour yourself a cup of coffee, and let's talk zucchini.

I'm off social media for now! Email me at [email protected]

After a little unexpected break, The Deviled Egg Society is back.

A few months ago, I was deep into creating my family cookbook... collecting recipes, photographing them on film, and preserving the stories behind the food. Then two rolls of film were lost in the mail, and what felt like a small setback completely knocked the wind out of my sails.

In this episode, I'm sharing where I've been, why the cookbook got put on hold, and what finally inspired me to pick it back up again.

I'm also sharing what you can expect from The Deviled Egg Society moving forward. Think recipes worth making, seasonal cooking inspiration, life updates, simple homemaking ideas, hosting tips, and all the little things that make life feel a little sweeter and a little easier.

If you've ever lost momentum on something you loved, this episode is for you.

We'll talk about starting over, getting unstuck, and why sometimes the smallest step forward is enough to get you moving again.

Topics in this episode:

• Family cookbook updates
• Lost film and creative setbacks
• Starting over after losing momentum
• Summer recipes and seasonal cooking
• Homemaking and hosting inspiration
• Life lately and what's next for The Deviled Egg Society

Mentions

• Instagram: @kaylabrint
• Episode 19 with John Mark 

Episode Description

After an unexpected pause, I’m back — and sharing why 2026 looks nothing like I planned.

In this episode, I talk about stepping away from the podcast, completely redoing my goals, and making an unplanned pivot into homeschooling our boys. One decision unraveled everything else, forcing me to slow down, start over, and trust God’s leading even when life didn’t feel “normal.”

We also talk about intentional living, walking in your calling, and how creativity and margin prepared me for a hard season. This episode is an honest check-in and a reset — for me and maybe for you too.

In This Episode

• Why I paused the podcast
• Redoing goals when life changes fast
• Choosing homeschooling without a plan
• Letting go of timelines and expectations
• Living intentionally in a chaotic season

Connect

Come say hi on Instagram: @kaylabrint

Tell me what you want to hear next — homeschooling, intentional living, or something else entirely.

Join Your Glow-Up Year

Yourglowyear.com

Want to do The Artist’s Way with me in 2026?
Connect with me on Instagram — I’d love to hear from you and see who wants to join the accountability group!
👉 https://instagram.com/kaylabrint

Links Mentioned:
📚 The Artist’s Way book: https://amzn.to/481HNKC

📝 The Artist’s Way Journal: https://amzn.to/3LI9G2J

📝 Blog post review: https://www.kaylabrint.com/the-artists-way-by-julia-cameron-book-review/

Episode Description

If you're craving a more purposeful, creative, grounded life—and you’re just plain DONE with doom scrolling—this episode is for you. I’m sharing how The Artist’s Way has helped me unplug, reconnect with myself, and rediscover creativity through morning pages and artist dates. Plus… I’m thinking about doing it with you in 2026. Let me know if you want in!

✨ Follow & Get Updates

👉 Follow me on Instagram: instagram.com/kaylabrint

💌 Sign up for text message alerts + weekly reminders: kaylabrint.com/podcast
 

Mentions

• Your Best Elf Kit → yourbestelf.com
  
  
• Zero Point Kit from Clever Poppy → cleverpoppy.com
  
  
• Homemade Hamburger Soup Recipe → kaylabrint.com/hamburger-soup
  
  
• Homemade Cornbread Recipe → kaylabrint.com/cornbread

🎙️ Episode Show Notes

Y’all, fall has finally fallen! 🍂 In this episode, I’m slowing down and sharing what I’m doing to make this season feel a little less rushed and a whole lot more intentional. From getting most of my Christmas shopping done before Thanksgiving (so December isn’t chaos) to finding cozy, slow moments that make the holidays magical again — this one’s about peace, presence, and pumpkin-scented sanity.

I’m talking about:

• How I’m finishing everyone’s gifts (except my boys 😉) before Thanksgiving 🎁
• The Your Best Elf kit that saves my sanity every December  → yourbestelf.com
  
  
• Our cozy dinner tradition: Homemade Hamburger Soup + Cornbread 🍲 → kaylabrint.com/hamburger-soup
  & kaylabrint.com/cornbread
  
  
• My new slow hobby with the Zero Point Kit from Clever Poppy 🪡 → cleverpoppy.com
  
  
• And how I’m focusing on the little moments — the ones I actually want to bottle up ❤️

Because y’all, the holidays shouldn’t feel like a marathon. Let’s slow down and do fall on purpose.

👉 Follow me on Instagram: instagram.com/kaylabrint

👉 Get weekly reminders + recipes: kaylabrint.com/podcast

Fall always makes me reflective—slowing down, cooking cozy meals, and dreaming bigger dreams. But this year? I’ve been carrying the kind of creative frustration that won’t leave me alone.

And y’all… the craziest thing happened right after I shared one of those dreams last week. I cannot wait to tell you about it in this episode.

This week, I’m talking about:

• Why fall sparks creativity and reflection
• How to chase the whimsy when you feel restless
• A crazy update about a dream I shared last week 👀

Pull up a chair—you’ll want to hear this one.

➡️ Find me on Instagram: instagram.com/kaylabrint

➡️ All of my recipes live here: kaylabrint.com/blog

We all have dreams—some big, some small—and often we don’t let ourselves go all in because of fear, time, money, or simply feeling unqualified. In today’s episode of The Deviled Egg Society, I’m pulling back the curtain and sharing two of my own dreams:

• A wild, outlandish dream I’ve never acted on (yet).
• A long-time dream I’ve actually started turning into reality through small, consistent steps.

More importantly, I want to help you take that dream tugging at your heart and walk it into the real world.

Inside this episode, we’ll talk about:
 ✨ Why dreaming big feels so vulnerable (and why it matters).
 ✨ How to shift a dream into a tangible goal.
 ✨ The action steps you can take—today—to give your dream momentum.
 ✨ What it looks like to stick with the process, even when you feel unqualified.

By the end, you’ll feel equipped to write down your own dream, set your first goal, and decide on one action step to start moving forward.

So grab your coffee, lean in, and let’s dream big together.