The Dram Amateur

Tasting Notes: In the latest episode of The Dram Amateur Podcast, Jason welcomes a very special guest—his wife Liz! This episode offers a heartfelt glimpse into their shared journey as a couple, with stories of their adventures hunting down rare bottles, exploring new cocktail creations, and bonding over their shared love of food and drink. They reminisce about memorable pours they've discovered together and the experiences that have deepened their appreciation for the world of spirits.

Listeners get an inside look at their dynamic, from playful debates over favorite memories to the excitement of finding unique bottles on their hunts. Liz also shares her perspective on how her palate has evolved, the drinks she loves, and the memories attached to some of their most cherished finds. Whether you're a whiskey connoisseur or just enjoy a good story about shared passions, this episode is packed with insights, laughter, and a genuine celebration of love, food, and the art of the pour.

Tasting Notes: In this episode of The Dram Amateur Podcast, we're taking you on a deep dive into the fascinating story of the Caroni Distillery—a once-forgotten rum distillery from Trinidad that has since risen to legendary status in the spirits world. We’ll explore how Caroni went from a crucial part of Trinidad’s rum industry to being abandoned, only to be rediscovered years later, sparking a global “Caronimania.”

Whether you're a rum enthusiast, a collector, or simply curious about the world of spirits, this episode is packed with history, passion, and a bit of rum-fueled serendipity! Don’t miss out on this incredible tale of one of the most coveted distilleries in rum history.

Tune in and grab your glass, because you won’t want to miss this!

Tasting Notes:  In this episode of The Dram Amateur Podcast, we dive into the world of extravagant bourbon collections—specifically, those locked behind glass cases with hefty price tags. Join me as I explore an impressive yet incredibly overpriced bourbon display that raises some big questions about how we value and sell these prized spirits. Is this museum-style method of showcasing bourbon outdated, and is it turning collectors and enthusiasts away? Tune in to hear why this approach might be a thing of the past and what the future of bourbon sales could look like for true aficionados.

Tasting Notes:  In this episode of the Dram Amateur Podcast we’re taking you on a journey from agave to bottle, exploring the intricate process of tequila production. From harvesting and cooking the agave, to fermenting, distilling, and aging the spirit, we break down each step with insights on traditional and modern methods. Learn how techniques and time shape the flavor of this iconic Mexican spirit, and gain a deeper appreciation for the craftsmanship behind every bottle of tequila. Whether you’re a tequila novice or a seasoned sipper, this episode will leave you thirsty for more!

Tasting Notes:  Set sail with the Dram Amateur Podcast as we dive into the legendary connection between pirates and rum. Discover how this fiery spirit became a staple on pirate ships, from preserving water on long voyages to boosting morale and preventing scurvy. We’ll explore the origins of grog, the daily rum rations of the British Royal Navy, and why even the most fearsome pirates couldn’t resist the allure of rum. Join us for a swashbuckling journey through the high seas and the rich history of rum, the true drink of pirates.

Tasting Notes:   In this episode of the Dram Amateur Podcast, we explore two standout farm-to-glass distilleries: Southern Distilling in North Carolina and Frey Ranch in Nevada. Discover how Southern Distilling’s sustainable farming and cutting-edge techniques produce their renowned Southern Star bourbons. Then, journey to Frey Ranch, where over 160 years of farming tradition meets innovative whiskey-making on their 2000-acre farm. Tune in to learn how these distilleries are redefining American whiskey, from grain to glass.

Tasting Notes: Uncover the world of agave spirits with this introduction into tequila and mezcal. Learn the key differences between these two popular drinks as well as the different categories, agave types, regions produced, and flavors. This episode will be sure to peak your interest and appreciation for this complex and delicious spirit.  

Tasting Notes: In this episode, Jason is back from his time away and gives you an update about where he has been and what he has been focusing on. 

Tasting Notes: In this episode, Jason discusses a Facebook post that makes him question how many people believe and support the community aspect of this thing we call bourbon.

Tasting Notes:  In this episode, Jason talks about what in his past influenced his thrill of hunting whiskey, rum, and tequila today and why he enjoys it so much.  Jason also introduces a new segment called "The Drinking Digest".  Cheers and enjoy!