We're ready to start releasing Season 2 of the EuroWhisky Podcast, so to whet your appetites we've made up a wee compilation of fun moments from Season 1!

Just a little fun celebrating the silly moments and good discussions before we get back to releasing a new season with guests, tastings, and more.

Ask us any questions you have on social media or at

It's the last day of school at EuroWhisky - time to round off Season 1 of the podcast with a discussion of single cask whiskies. Dram of Bimber in hand, we ask questions like:

- What does 'single cask' mean?

- How is the term defined?

- Is it socially acceptable to talk about Land Down Under with an Australian host?

Let us know any thoughts or suggestions for Season 2 (coming in 2024) and in the meantime, thanks for listening! Check out @ripper_whiskies and @eurowhisky on Instagram or www.EuroWhiskey.eu for more

Back after a summer hiatus, we're continent-hopping in this one!

Harry & Stuart talk about visits to (and tastings in) La Whiskeria, Barcelona's prime whisky venue. From there, we get the chance to talk about the Spanish whisky scene and then to taste a dram from the Netherlands.

This week, its the sherry-loving Zuidam distillery, home to both Millstone rye whisky and some single malts. After talking about sherry, we tried Zuidam's Peated White Port... make it make sense!

As always, get in touch with any thoughts or questions, especially for how we can improve the podcast ahead of Season 2!

It's our first time trying German whisky together, and its one you might not know - but you should! NORDIK is a family distillery in northern Germany, not far from Hamburg. Trying their Rotwein expression, Harry and Stuart get chatting about both German whisky more widely and some more examples of family distilleries. A listener question helps them finally be critical of some bad drams from the past!

If you have a question, ask us @eurowhisky or @ripper_whiskies on socials. Also follow or tag the following whiskies and others who we mentioned in this episode!

- @Nordik_Edelbrennerei

- @BusWhisky

- @RennesWhiskyClub

- @LaWhiskeriaBCN

- @BrennereiHenrich

- @GlenfarclasDistillery

Probably not going to tag the ones we complained about... sorry Balcones, Crabbies, Blaue Maus, you have other good drams but we managed to find your worst ones!

In the first EuroWhisky exploration of English whisky, Harry's recent visit to East London Liquor Company prompts some reminiscing from Stuart before the boys try a dram of The Lakes Distillery's Colheita cask. Answering a listener question about blending only makes things sillier.

Maybe you'll like this One... if not, try another One. Just make sure it's not your last one!

If you have a question, ask us @eurowhisky or @ripper_whiskies on socials. Also follow or tag the following whiskies and others who we mentioned in this episode!

- @Whiskyside (a bar, not a distillery, but well worth a look!)

- @EastLondonLiquorCompany

- @WhiskySisters.Podcast

- @SpiritOfYorkshire

- @LakesDistillery

- @TomatinWhisky

It's all things Ireland in a quick episode this week, as Harry and Stuart* talk about visits to Teeling in Dublin (one much more recent than the other) and try some of the distillery's Pineapple Rum Cask whiskey.

Have you tried any Teeling yourself? Or have an Irish whiskey you really wish we'd talked about on the show?

Send us any and all comments and questions @eurowhisky or @ripper_whiskies on Instagram

*feat. the Vanilla Klaxon

------

WHISKIES MENTIONED THIS WEEK

- @TeelingWhiskey

- @KillowenDistillery

- @Flying_Tumbler

- @Spot_Whiskeys

- @BushmillsIrl

- @CopelandDistillery

- @LoughReeDistill

- @LoughGillBrewery

- @AhascraghSpirit

- @Loch_Measc_Distillery

- @MethodAndMadness

Join us as we try our first French single malt on the podcast (Brenne Estate Cask), one which ties into our topic for discussion - whisky marketing and social media. Harry gets a doctorate, Stuart speaks French, and drams are discussed...

Ask us any questions or tag us on social media @eurowhisky / @ripper_whiskies

Here are all the whiskies mentioned this week. Follow them on your favourite social medium, or better still, share this podcast and tag them!

- @echlinville

- @rosemullion

- @wovenwhisky

- @brennewhisky

- @lindoresabbeydistillery

Live from Edinburgh, Harry & Stuart talk about how to help new drinkers approach whisky and find the drams that suit them best, talk German, Danish, and Lithuanian distilleries, and taste their first alcohol-free dram!

In our packed 2nd episode, we cover upcoming tastings, taste a mystery dram, talk Aussie and Belgian whiskies before answering listener questions.

Listen in for more on our personal whisky histories, and ask questions of your own via our social media: @eurowhisky and @ripper_whiskies !

Welcome to the EuroWhisky podcast, where Harry and Stuart get together to talk about European whisky, plans for the podcast, and why Australia is an EU member state

Look forward to mystery drams, news about upcoming tastings/festivals, and the occasional hot take from your favourite former tour guides (they have "real" jobs now, we promise)

Thanks for listening to our first episode - send any and all questions to us @EuroWhisky or @RipperWhiskies (IG)